Lady Luck Gourmet LLC, was formed in 2005 by airport-experienced executives specifically to own and operate airport foodservice operations. Simply transplanting an off-premise restaurant to an airport can fail to address different needs and priorities of an airport, its passengers, security and staff as compared to a neighborhood or mall restaurant. We understand that and have lived it for the past 30 years.
Our latest project, Mama Go’s Filipino Cuisine opened on May 23, 2023 at the beginning of the global pandemic. The format of this new store is quick-service Filipino food.
We are looking for energetic, team-players who have a passion for customer service and excellence.
Union Wage Rate: $22.85/Hour
Benefits: Per AREC Local 2 Union Collective Bargaining Agreement
Commuter Benefits: Per AREC Local 2 Union Collective Bargaining Agreement
The Cook’s main priority is to follow all recipes and kitchen ticket instructions for all prepared food. Their second priority is to be a team player. By helping team members, they can provide the best customer service. Their third priority is to keep their cooking and prep areas clean. Lastly, they are to follow company policies and procedures, and perform all other requests from your manager.
DUTIES & RESPONSIBILITIES:
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